27 July, 2011

Simple Summer Pasta

Today I am sharing an idea.
A recipe without measurements.
This is how I like to cook.

I know there is always pasta in my pantry, veggies on my counter and cheese in my fridge.
Cook pasta. Cut veggies. (squash and tomatoes in this picture)
Combine in a casserole dish with olive oil, salt, and pepper.
Fold in some parmesan cheese or feta.
Bake in 350 degree oven for 20 minutes.
Add grilled chicken if you please.
Fresh. Simple.Yum.